thanksgiving cooking By emme

At the end of the book, wonder of wonders, they have "accidentally" left the famous recipe in the back of the book!! Its a fairly simple loaf recipe. I make it in mini loaf pans and we wrap it in cellophane and send it home, along with a copy of the recipe, which they PROMISE not to lose.

A really easy recipe is to make home made cranberry sauce - its just raw cranberries, sugar, water and a little fresh orange zest (grated peel). You cook and stir for about 10 minutes as the berries pop their skin, and then and let it cool. There is a recipe on the back of the package. One package of cranberries makes lots, enough to share into at least 8 baby food jars to take home.